I love reading fellow bloggers post's and getting excited and inspired to create something similar but change it just enough to make it my own. Ahh the amazing things about recipes. They're like idea jumping-boards. You start with a simple idea and craft the details and flavors into something delightfully different.
That's what I did here. This recipe is adapted from last week's post on FatFreeVegan.com. It's lovely the way it is. However my enhancements were perfect for me!
That's what I did here. This recipe is adapted from last week's post on FatFreeVegan.com. It's lovely the way it is. However my enhancements were perfect for me!